Kiddo and I have been busy with life, and I haven’t gotten around to posting much. I have several partly written posts that I will endeavor to finish, but in the mean time here are some pictures of what we’ve been up to.
We made lemon bars. Sort of. I got it in my head that a lemon bar made with the vegan and gluten free crust I used in my apple tart would be amazing. So, I found this lemon bar recipe and we made it with this crust recipe. In hindsight, that wasn't the best choice. LOL.
Yum! These cookies were really good (not good-for-a-vegan-cookie-good; these cookies are just good!!).
I love fall baking. We still had 3 apples on Saturday when Kiddo asked if we could bake something. I decided to try this recipe, although our standard recipe is still my favorite pumpkin bread.
Kiddo and I are still working through our humongous bag of recently picked apples, and I recently had snickerdoodles at a neighbor's party, so when I happened upon this recipe, I knew we would be making it.
Kiddo and I still have plenty of apples (and peaches!) from our family apple picking trip. I decided to make an apple tart because I'd never made one before. I looked at a bunch of recipes before deciding on this one. It is delicious and happens to be gluten free and vegan!!!
Kiddo and I went on our annual family apple picking trip this past weekend. We usually go later in the season, but tried going earlier so we would have a wider selection of apples. I have mixed feeling about that decision. There were more varieties of apples which is nice. But it was also 85 … Continue reading Apple Turnovers 🍎
I am a big fan of soft oatmeal raisin cookies. I also really like cranberries. Add in Kiddo's love of chocolate chips and this recipe practically begged to be made.
This pesto is easy, fast AND dairy free. Make it, let us know if you like it!
This is a super fast, kid friendly meal/snack idea.